Air duct cleaning and disinfection

Services

Air duct cleaning on ships and in buildings is vital to prevent health problems. The air ducts of air conditioning and ventilation systems are an ideal breeding ground for dust, micro-organisms, bacteria, mould and pollen. These pollutants enter the indoor climate through the air ducts and can pose a serious health risk to staff working inside or visitors.

Cleaning of air conditioning, ventilation, ventilation network

The cleaning of the air conditioning networks is achieved by using sophisticated robotic machines that enter inside the air ducts. Disinfection is carried out with nebulizers and the use of certified disinfectants, which are environmentally and human friendly.

ANAX ENGINEERING

Kitchen air duct cleaning

Proper maintenance and cleanliness of the kitchen exhaust system is one of the most important things a restaurant can do to reduce fire risks in their commercial kitchen. Commercial kitchens have heavy-duty cooking equipment, operating many hours every day of the week. Hoods and vents are designed to reduce fire risks by removing airborne contaminants such as grease particles, heat, smoke and odors. Failure to maintain the hoods and vents increases the risk of an uncontrolled fire within the system.

Benefits of duct cleaning

Improved ventilation

High production kitchens quickly accumulate grease, preventing the fans from working properly. The fans work harder to perform and this results in consuming more electricity and ultimately damaging the motor

Fire prevention
Avoiding pests
Better insurance coverage

Kitchen air duct cleaning frequency

Light use (2-6 hours/day) Per year
Moderate use (6-12 hours/day) Every 6 months
Heavy use (12-16 hours/day) Every 3 months

ANAX ENGINEERING

Services